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Tempt your taste buds by Mishti Doi

 Durga pooja   Mishti Doi Recipe

Mishti Doi Recipe

Mishti Doi is almost synonymous to Bengalis and no celebration is complete without a bowl full of mishti doi. Learn how to make/prepare Mishti Doi by following this easy recipe.

Mishti Doi Recipe
Preparation Time
10 Minutes
Cooking Time
30 Minutes
Recipe Type
Serves 8

• 1 litre Milk (rich milk) • 200 g Sugar • 2 tsp Sweet Curd

How to make Mishti Doi:
Take a shallow bottomed pan and boil the milk.
Add 125g of sugar to the milk and bring it to boil again, stirring continuously, until the sugar dissolves.
In another heavy-bottomed pan, take the remaining 75g of sugar and melt it with water on a low flame, till brown in color.
Add the sugar syrup to milk and allow it to simmer for a while.
Cool the mixture till lukewarm.
Now add the curd to it and mix well.
Cover and allow it to set for 5-6 hours.
Serve chilled.
Tempt your taste buds by Mishti Doi Tempt your taste buds by Mishti Doi Reviewed by gargi niyogi on September 13, 2013 Rating: 5

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